White safety shoe for the food industry S2 SRC VELILLA Z450A

White safety shoe for the food industry S2 SRC VELILLA Z450A. The VELILLA Z450A safety shoe, specifically designed for the food industry, combines protection and comfort in a single product. Made from microfiber, this footwear prevents water penetration and absorption, ensuring a dry and safe environment. Its steel toe provides effective impact protection, while the padded collar offers a comfortable fit.

The double-density PU sole not only ensures great durability but also features the highest slip resistance coefficient for optimal grip on slippery surfaces. Additionally, its fluid resistance makes it an ideal choice for environments where hygiene and safety are paramount.

FEATURES

• Especially suitable for the food industry
• Microfiber, prevents water penetration and absorption
• Steel toe.
• Padded collar.
• Double-density PU sole
• Maximum slip resistance coefficient.
• Fluid resistant.

SIZES

Available sizes from 35 to 47

NORMATIVE

- The standard EN ISO 20345:2012 S2 SRC specifies the safety requirements for protective footwear used in work environments. This regulation ensures that the footwear provides adequate protection against various risks, such as impacts and compression, thanks to its reinforced toe. The S2 classification indicates that the footwear is water-resistant and has slip-resistant properties, while SRC refers to its performance on slippery surfaces, ensuring good grip. In summary, this regulation establishes standards to guarantee the safety and comfort of workers who use this type of footwear in their daily activities.

APPROPRIATE WORK

The white safety shoe for the food industry S2 SRC Z450A VELILLA is perfect for the food industry and related fields.